Radix ginseng red rad., ground root, from conventional cultivation - 50g

Radix Ginseng red rad. root, ground, from conventional cultivation   

Red ginseng is produced by a special process in which the ginseng roots are steamed and then dried. This process gives the ginseng its characteristic dark red colour. In contrast to traditional white ginseng, which is made from untreated roots, red ginseng undergoes a longer processing procedure, which influences its special properties and effects.

Indication

For general invigoration, strengthening, tonic for fatigue and feelings of weakness, declining performance and concentration, convalescence

How to use

Pour hot water over 1 teaspoon, leave to infuse for 5-10 minutes.