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Flavoured oil made from olive oil and garlic, organic, from Portugal.

Contents: 100ml

For this flavoured oil, garlic and olive oil are blended together to create a savoury, fresh blend. No additional essential oils are used whatsoever. The partner mill uses the Cobrancosa, Cordovil de Serpa and Arbequina olive varieties for this oil.

The ripe olives and fresh garlic are cold-pressed together. During this process, the essential oils naturally present in the garlic are infused into the olive oil, giving it its savoury flavour.

Garlic is traditionally regarded as a well-known spice and medicinal plant.

Ingredients:
Olive oil* (Olea europaea), garlic* (Allium sativum)
*from certified organic cultivation

Zur küchentechnischen Verwendung:

  • Für Suppen und Saucen
  • Als Knoblauchöl über Pizza oder Bruschetta
  • Für Salate
  • Zu mariniertem Huhn
  • Zum Erhitzen und Backen geeignet

Das Öl kann kalt oder erhitzt verwendet werden, zum Beispiel zum Verfeinern von Speisen oder zum Backen.

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