Skip to main content Skip to search Skip to main navigation

Murraya koenigii, ground leaves, from certified organic cultivation

Murraya koenigii, also known as the curry leaf tree, is an evergreen tropical shrub that originates from South Asia and today plays an important role in Ayurvedic medicine and in Indian and Southeast Asian cuisine. The plant grows compactly to bushy and develops a dense, well-branched crown.

When grown in pots, it reaches a height of up to 2 meters and is ideal for sunny balconies, terraces, or conservatories. Its finely feathered, shiny green leaves are not only decorative but also extremely aromatic.

Murraya koenigii is more than just a culinary herb: it combines ornamental value, culinary potential, and traditional healing powers in a unique way, making it an asset to any herb garden or spice rack.

zur Stärkung der Verdauung, unterstützend für Haar & Haut, bei Magen-Darm-Beschwerden, zur Regulierung des Cholesterinspiegels 

Ayurveda: 1/2 Teelöffel täglich in warmem Wasser, ansonsten als Gewürz für Suppen, Currys, Gewürzmischungen, Smoothies etc.

1/2 Teelöffel

0 of 0 reviews

Average rating of 0 out of 5 stars

Leave a review!

Share your experiences with other customers.


Customers also bought

Indian curry, ground, from certified organic farming

Content: 0.1 kg (€115.00* / 1 kg)

Variants from €6.50*
€11.50*

Average rating of 5 out of 5 stars

Cardamom, whole seeds with skin, organic

Content: 0.05 kg (€250.00* / 1 kg)

€12.50*

Average rating of 5 out of 5 stars

Curry leaves, whole, organic

Content: 0.05 kg (€139.80* / 1 kg)

€6.99*