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Lentinula edodes - Shiitake, organic
 
Contents: 100 g

Ingredients:
Shiitake fruit body powder (Lentinula edodes)*
*contains natural sulfites (>10 mg/kg)

Nutritional values per 100 g: Energy 1214 kJ/291 kcal, fat 2.1 g, of which saturated fatty acids 0.4 g, carbohydrates 25.6 g, of which sugar 7.4 g, protein 21.7 g, salt* <0.1 g
*the salt content is exclusively due to the presence of naturally occurring sodium.

Naturally gluten-free, lactose-free, vegan

Shiitake mushrooms (Lentinula edodes) have been used in Asia for around 3,000 years! The mushroom contains an extraordinarily complex variety of bioactive substances! In addition to B vitamins—which are vital for life but virtually absent in plants—shiitake mushrooms contain ergosterol (provitamin D)! They also contain minerals such as potassium, calcium, phosphorus, iron, and zinc! Seven of the eight amino acids essential for humans are also present. In addition to vitamins and minerals, shiitake mushrooms contain a variety of organic substances such as nucleotides, amino acids, peptides, organic acids, and sugar compounds.
 
Important ingredients in shiitake mushrooms are eritadenine and lentinan!
 
Shiitake powder is made from dried fruit bodies of the highest quality!
 
The drying process is extremely gentle in order to preserve all nutrients, vitamins, and trace elements as far as possible! 

Traditionell: 

-kann das Immunsystem unterstützen

-kann regulierend auf die Darmflora wirken

Hinweis: Kein Arzneimittel.

Täglich 1 bis 2 gehäufte Teelöffel in reichlich Flüssigkeit geben und trinken.

Das Pulver kann auch unter die Nahrung gemischt werden (1 Teelöffel entspricht ca. 2 g Pulver).

Die angegebene empfohlene tägliche Verzehrmenge darf nicht überschritten werden.

Nahrungsergänzungsmittel sollten nicht als Ersatz für eine ausgewogene und abwechslungsreiche Ernährung verwendet werden.

Die Produkte außerhalb der Reichweite von kleinen Kindern lagern.

1-2 Teelöffel

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